The Complete Book of Tapas and Spanish Cooking

Discover the Authentic Sun-Drenched Dishes of a Rich Traditional Cuisine in 150 Recipes and 700 Photographs

Auteur Pepita Aris

The Complete Book of Tapas and Spanish Cooking

Maak tweedehands je eerste keus

30 dagen retourgarantie
Gratis verzending vanaf 4 boeken of 40 euro
Alle boeken met zorg gecontroleerd
Voor 15:00u besteld, dezelfde dag verzonden

ISBN

9781844770090

Bindwijze

Paperback

Taal

Engels

Auteur

Pepita Aris

Uitgeverij

Anness Publishing

Jaar van uitgifte

2013

Aantal pagina's

256

Waar gaat het over?

Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This glorious book first takes you through the culinary influences of Spain, then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils and shellfish. There are then over 150 magnificent step-by- step recipes to try, with chapters devoted to tapas,soup, eggs, rice and pasta, vegetables and salads, fish and shellfish, poultry, meat and game, and desserts and baking. You will be spoilt for choice with classics such as Potato Tortilla, Paella Valencia and Basque Tart with Apple.

Lees verder

Recensies