Indian Cooking without Fat
The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food
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BeschrijvingLeading Indian cookery writer and television presenter Mridula Baljekar has discovered a method that means you can enjoy del… Meer
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Indian Cooking without Fat
Leading Indian cookery writer and television presenter Mridula Baljekar has discovered a method that means you can enjoy delicious Indian meals, packed with taste, flavour, health and vitality, but without any added fat. Because fat contains more calories per gram than other groups of food, and excessive consumption of it has been linked to many serious diseases, cutting down on it is essential for a healthy, slimming diet, but this is often at the expense of favourite meals. This book shows how Mridula Baljekar uses her wide knowledge of traditional Indian cooking to present an imaginative feast of beautifully flavoured healthy recipes in a book that will change the way we think about Indian cooking.
Eigenschappen Indian Cooking without Fat (9781900512510)
| ISBN: | 9781900512510 |
|---|---|
| Bindwijze: | Paperback |
| Conditie: | Goed |
| Taal: | Engels |
| Auteur(s): | Mridula Baljekar |
| Uitgever: | John Blake Publishing Ltd |
| Pagina's: | 224 |
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