Eating Animals
Verkoopprijs:
5,00
% Oude prijs Normale prijs: € 8,45 (40.83% bespaard)
Paperback
Nederlands
v.a.
5,00
Hardcover
Engels
v.a.
13,60
Hardcover
Nederlands
v.a.
4,75
Paperback
Nederlands
v.a.
7,80
Paperback
Nederlands
v.a.
9,90
Paperback
Nederlands
v.a.
12,25
Paperback
Nederlands
v.a.
11,25
Paperback
Engels
v.a.
5,00
Paperback
Engels
v.a.
7,40
Paperback
Engels
v.a.
9,00
Paperback
Engels
v.a.
13,04
Maak tweedehands je eerste keus
- Gratis verzending vanaf 4 boeken of 40 euro
- Alle boeken met zorg gecontroleerd
- Op werkdagen voor 15:00u besteld, vandaag verzonden.
Waar gaat het over?
Like many young Americans, Jonathan Safran Foer spent much of his teenage and college years oscillating between enthusiastic carnivore and occasional vegetarian. As he became a husband, and then a father, the moral dimensions of eating became increasingly important to him. Faced with the prospect of being unable to explain why we eat some animals and not others, Foer set out to explore the origins of many eating traditions and the fictions involved with creating them. Traveling to the darkest corners of our dining habits, Foer raises the unspoken question behind every fish we eat, every chicken we fry, and every burger we grill. Part memoir and part investigative report, Eating Animals is a book that, in the words of the Los Angeles Times, places Jonathan Safran Foer at the table with our greatest philosophers.
Lees verder
ISBN
9780316127165
Bindwijze
Paperback
Taal
Engels
Auteur
Uitgeverij
LORP
Jaar van uitgifte
2010
Aantal pagina's
352
Vertalers
Jonathan Todd Ross
Helaas zijn er geen recensies op dit boek
Anderen bekeken ook
Ooit aten we dieren
8,40
Dieren eten
11,25