Amsterdam Cookbook

Recipes & stories

Auteur Laura de Grave

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30 dagen retourgarantie
Gratis verzending vanaf 4 boeken of 40 euro
Op werkdagen voor 15:00 besteld, dezelfde dag verzonden

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Amsterdam Cookbook

Echt gebruikt

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ISBN

9789492037732

Bindwijze

Hardcover

Taal

Engels

Auteur

Laura de Grave

Uitgeverij

Uitgeverij Brandt

Jaar van uitgifte

2017

Aantal pagina’s

192

Waar gaat het over?

Discover the taste of Amsterdam! In this cookbook, culinary journalist Laura de Grave introduces you to her favourite Amsterdam restaurants and teams up with the city's chefs to prepare typical Amsterdam dishes that have become indelible features of the local cuisine. She invites us into the kitchen where she reveals not only the recipes themselves but also the stories behind each dish. She also meets the master craftsmen who are responsible for preserving the often centuries-old traditions and methods of cooking. Hop up on the back of Laura's bike and join her as she criss-crosses culinary Amsterdam in search of the best markets, typical Amsterdam restaurants, the coolest hangouts and 'secret' addresses where only the very best of Amsterdam products are prepared. With 30 authentic recipes! About the makersLaura de Grave (1987) is a culinary journalist and she lives in Amsterdam. She studied Dutch Language & Culture and Journalism and New Media. As a freelance journalist, she writes for Jamie magazine, Bouillon! magazine and Munchies (VICE) and has also contributed to a number of culinary books. Hans de Kort (1963) is a freelance photographer who specialises in fashion, travel and portrait projects for a wide range of magazines and advertising agencies.

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